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Rhubarb Delights Cookbook
A Collection of Rhubarb Recipes
Cookbook Delights Series

Rhubarb is an all-time favorite vegetable that once was used for medicinal purposes, but has always tasted delicious in Mom’s homemade pie. In this cookbook, you’ll find more than just pie recipes to spark your imagination in cooking with rhubarb.
Delicious rhubarb is versatile, nutritious, and always adds a special flair to many dishes, whether used in cakes, pies and breads, in preserves, as a salad ingredient, in wines or brandies, or any number of other imaginative ways. In Rhubarb Delights Cookbook, author Karen Jean Matsko Hood presents her collection of more than 250 exciting rhubarb recipes that will be sure to please everyone. Inside, you will also find some fascinating reading regarding this beloved vegetable’s history, folklore, cultivation, and much more. With recipes using readily available ingredients, Rhubarb Delights Cookbook will be a valued addition to any chef’s bookshelf. Please visit our websites at www.whisperingpinepress.com and www.rhubarbdelights.com. 6 x 9, 324 pp., featuring a durable, full-color cover in a variety of bindings. Whispering Pine Press International, Inc., Your Northwest Book and Gift Company © 2009.

Inside you will find:

· Delicious Rhubarb Recipes
· Facts about Rhubarb
· Types of Rhubarb
· Fascinating Rhubarb Folklore
· Rhubarb-Themed Poetry
· Measurement Conversion Chart
· Nutritional Information
· Helpful Index and Glossary
· Rhubarb Cultivation

LCCN: 2009901451 CIP pending BISAC 1 CKB000000 BISAC 2 CKB101000 BISAC 3 CKB085000
BISAC AUD 01
ISBN: 978-1-930948-00-6
ISBN: 978-1-59808-105-3
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ISBN: 978-1-59808-107-7
ISBN: 978-1-930948-89-1
ISBN: 978-1-59808-110-7
ISBN: 978-1-59808-108-4
ISBN: 978-1-59808-109-1
ISBN: 978-1-930948-30-3
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